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Italian Tomato & Cucumber Salad

5 Roma tomatoes, room temperature 2 cucumbers 2 sprigs fresh basil 5 tablespoons good olive oil 1/4 cup apple cider vinegar 1 clove garlic 1 tablespoon capers salt and pepper, to taste

Cut tomatoes into wedges. Cut cucumbers in 1/2 inch pieces. Tear little pieces of your basil (do not cut). The basil tastes better this way!Mince the garlic. Add the remaining ingredients and stir together gently in a salad bowl. Serve.

This is such and easy yet refreshing salad. It can be a side dish or served alone.

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